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Smallholder Farmers in Tanzania Plant for the Future
In Tanzania’s fertile highlands of Morogoro and potato belt of Njombe, smallholder farmers have long faced a familiar trap: hard work in the fields, but little to show for it once middlemen and post-harvest losses eat into their earnings.
Civil Society-Led Report Underscores Best Practices, Lessons and Opportunities for Scaling
Civil Society Partnership for GAFSP provides insights and data from site visits to smallholder farming communities
Cultivating Leadership and Better Nutrition: Inside Cambodia’s Shift Toward Organic Farming
In the remote, rural landscapes of Mondulkiri Province in Northern Cambodia, smallholder agricultural communities, many from the Indigenous Bunong group, are facing the dual pressures of climate vulnerability and economic isolation.
Changing Lives 2026 Edition
Building private sector opportunities in the world’s most challenging markets.
GAFSP Opens $163M Grants Program to Bolster Food Security for World’s Poorest Farmers
New grants will support smallholder farmers in low-income countries as global hunger nears record highs and development aid faces historic decline.
When the Shocks Keep Coming, Farmer Cooperatives Are the Only Buffer That Works
The shocks keep coming. The question is whether we help smallholder farmers face them together — or leave them to face them alone.
GAFSP Announces $38 Million in Grants to Support Smallholder Farmers Across Africa, Asia, and the Americas
New GAFSP grant financing supports 16 producer organization-led projects across 27 low-income countries.
The Gambia: Turning Post-Harvest Losses Into Value in Jahaur Village
In rural Gambia, smallholder women farmers face a harsh reality: they work hard to grow food, yet a significant share of their harvest never reaches a market or a meal.
Growing Recovery and Resilience for the Women of Haiti’s Grand’Anse
The Global Agriculture and Food Security Program (GAFSP) , committed to boosting the economic autonomy of women farmers, particularly in countries facing fragility and conflict, has been supporting women’s livelihoods in Grand’Anse, through a project in partnership with the World Food Programme (WFP).
Linking Farmers to Markets: A Sustainable Model from a Rural Municipality in Nepal
From subsistence to market-ready: With investments in agricultural inputs, infrastructure, and farmer skills, a World Bank Group–supported project is helping Tripura Sundari Rural Municipality shift toward commercial farming and stronger, more resilient value chains.
Equality in Ag: Closing the Gender Gap in Farming Essential to Global Food and Economic Security
Closing the gender gap in farming is critical to global food and economic security, with evidence showing that equal access to land, finance, and inputs could improve yields by up to 30%.
In Rugged Kyrgyzstan, Smallholder Farmers Turn Hardship Into Hope
A new WFP-GAFSP initiative gives food growers the tools to boost incomes and diets - and better adapt to weather extremes.